Cakes by Chloe creates stylized, custom designed wedding cakes that combine professional pastry techniques with innovative masterful design to create cakes that are as delectable as they are beautiful. If you can dream it, we can make it!
Owner and Pastry Chef, Chloe Lee, received a Diplôme D’Art Pâtisserie from Le Cordon Bleu Pâtisserie & Baking Program at Scottsdale Culinary Institute in Scottsdale, Arizona. Chloe has since relocated back to North Carolina to pursue her career as a cake designer. Chloe draws on her formal training, education, and natural creative talent to provide her brides in Raleigh with extraordinary creations.
Our cakes are always made to order, from scratch, using only the best and freshest ingredients including European chocolate, Plugra butter, fresh cream, and seasonal fresh fruit. Because we emphasize natural flavors, no artificial flavors, preservatives, or mixes are ever used and our cakes are never frozen at any point.
For more wedding cake inspiration visit our cake gallery!
Cakes by Chloe Reviews
“Chloe is fantastic, I highly recommend her. I’ve tried a number of her flavors, they are all amazing but she does beautiful work too. She was very flexible and went out of her way, several times, to make things easy on us. Her professional judgment is very good as well, we left a few things open to see what worked and she made a few minor adjustments that worked out perfectly. She was able to figure out exactly what would suit us best, and did I mention the cake is delicious?!! I highly recommend Chloe for any excuse you can find to have a cake made!” – Victoria & Kevin
“Chloe is quite simply the BEST! She is helpful, creative, professional, flexible, and extremely talented. She worked fastidiously with us to ensure that she captured our style and vision precisely. That is saying a lot as I am a Designer by trade! The cake looked amazing with gorgeous and incredibly lifelike sugar flowers (anemones) and fondant. It was a beautiful modern take on retro 50s cake. The cake was a work of art and we almost didn’t want to destroy to by eating it; but I am glad we did. The taste was divine! We chose alternating tiers of vanilla cake with strawberry buttercream and chocolate with Nutella YUM! She uses quality ingredients and techniques to make the most moist, delicious, and beautiful cakes. Chloe is the complete package and I hope to work with her in the future!” – Bec & Allen